Antipasti

Stratciatella or Pasta Fagiole 2.95 Cup Clam Chowder 4.25 Cup 5.95 Bowl	4.95Bowl
Fried Calamari	8.95
Spicy Fried Calamari with hot peppers, garlic and kalamata olives	9.95
Fried Zucchini with a zesty horseradish dip	7.95
Eggplant Rolotini stuffed w/ herbed ricotta cheese baked topped with a marinara drizzle	8.95
Amaretto Pumpkin Ravioli topped with Disaronno cream and toasted almonds	9.95
Pepperoni Bread fresh homemade bread stuffed with pepperoni and mozzarella cheese, baked in our brick ovens and served with marinara for dippin	7.95
Bourson Stuffed Mushrooms	8.95
Two Large Meatballs and Sauce	4.95
Cheese Ravioli with marinara	7.95
Eleganza Fire Chicken	8.95
Mozzarella Sticks & Fries	6.95
Chicken Fingers & Fries	6.95
Pesto Toast	7.95
Garlic Toast w/Cheese	5.95

House Burger sautéed mushrooms and American cheese	7.50
Gorgonzola Bacon Burger bacon & gorgonzola	8.95
Italian Burger provolone, garlic mayo, lettuce & tom	7.50
Steak Tip Béarnaise Roll steak tips, portabella’s & a warm béarnaise served w/ garlic mashed	9.95
Steak Tip Agli Olio 1/2 lb steak tips over linguine, tossed with garlic, olive oil, feta & roast peppers	13.95
Steak Tips Alfredo	13.95
Drunken Steak Tips and Garlic Mashed	13.95
Grilled Hanger Steak with a mushroom demi glaze, garlic mashed and vegetable	14.95
Buttered Sirloin Steak garlic mashed & veg	19.95
Filet Mignon Béarnaise over a portabella mushroom with béarnaise, garlic mashed & vegetable	23.95
Gorgonzola Filet Mignon melted gorgonzola and balsamic drizzle, garlic mashed, & vegetable	25.95
Filet Mignon and Shrimp Scampi	26.95
Veal Roberto secret sauce with marinara, marsala, garlic, tomatoes, herbs & romano over fettuccine	10.95 sm 18.95 lg
Veal Lucia prosciutto, garlic, portabella , roasted peppers and fontina, breaded & pan fried topped with a chianti wine sauce served with garlic mashed & veg	18.95
Pork Pancetta tenderloin wrapped with pancetta & baked topped with chianti glaze, garlic mashed & Veg	9.95 sm 14.95 lg

Saltimbocca with prosciutto & mozz topped with a lemon butter, wine & sage sauce served w/roasted potatoes & veg Veal	10.95 /15.95 18.95
Pandora puff pastry w/chicken & broccoli topped with a sherry wine cheese sauce, baked served w/garlic mashed & vegetable	16.95
Chelsi chicken, artichokes, prosciutto, sage and spinach sautéed in a lemon butter wine sauce w/ angel hair pasta Veal	11.95 /16.95 12.95 /18.95
Justin sautéed in a brown sugar, butter balsamic glaze w/ portabella mushrooms and spinach served w/ roasted potatoes & veg Veal	12.95 /16.95 12.95 /18.95
Amanda toasted walnuts, sun dried tomatoes, snow peas & frangelico cream tossed w/ penne	12.95 /16.95
Parmagiana Tuscan breaded and fried topped with melted provolone and marinara sauce served over linguine Eggplant Veal	9.95 /12.95 9.95 12.95 /18.95
Chicken & Broccoli Romano Bell peppers, broccoli, shallots, wine, garlic, romano and penne pasta	10.95 /15.95
Cacciatore olives, peppers, mushrooms, marinara, basil & romano cheese w/linguine	10.95 /15.95
Picatta lemon, butter, white wine, asparagus and angel hair pasta Veal	10.95 /15.95 14.95 /18.95
Marsala mushrooms, marsala and butter w/ penne & broccoli Veal	10.95 /15.95 14.95 /18.95
Carbonara mushrooms, pancetta, onions, cream, romano cheese and butter over fettuccine	12.95 /17.95

Shrimp Eleganza a citron vodka flambée of shrimp, prosciutto, capers, lemon, kalamata’s, tomatoes and cream tossed with penne Chicken	12.95/16.95 9.95/14.95
Shrimp Scampi Jumbo Shrimp simmered with garlic, butter, white wine and tarragon served over angel hair pasta with crisp snow peas Chicken	12.95/16.95 10.95/14.95
Haddock Francais dipped in an egg & parsley lightly fried topped w/ white wine lemon butter sauce w/ fresh sage over angel hair pasta w/ asparagus Chicken	11.95/15.95 10.95/14.95
Cioppino littlenecks, mussels, scallops and shrimp pan roasted in virgin olive oil with garlic, capers, basil & white wine with a splash of marinara served over linguine	14.95/19.95
Spinache native scallops, basil, prosciutto, garlic, shallots & tomatoes with a sweet vermouth, marsala wine sauce tossed w/ linguine, spinach & goat cheese	13.95/17.95
Cranberry Salmon baked with cranberries, goat cheese & mustard served with spinach risotto	12.95/16.95
Linguine and Clam Sauce native littlenecks and fresh chopped clams roasted in virgin olive oil with fresh herbs, lemon and white wine served over linguine	12.95/16.95